Sainsbury's · 150 g
Sainsbury's Spicy No Lamb Shawarma Jackfruit
What it is
This is a plant-based alternative designed to mimic the flavor and texture of lamb shawarma. It is made from young, green jackfruit, which has a neutral taste and a stringy texture that can absorb marinades well. The product is pre-seasoned with spices commonly found in shawarma, offering a convenient way to enjoy this popular dish without meat. It is ready to heat and serve.
How people cook with it
This seasoned jackfruit is a versatile ingredient for quick and flavorful meals.
- Wraps and pitas
- Salad toppings
- Bowl bases
- Tacos
To prepare, simply heat the contents of the pouch in a pan over medium heat for 5-7 minutes, stirring occasionally, until thoroughly heated through. You can also microwave it according to package directions. Once heated, it can be added to your favorite dishes. It works well stuffed into warm flatbreads with your preferred toppings like tahini, salad, and pickles, or served over rice or grains as part of a hearty bowl.
How it differs from similar foods
Unlike traditional lamb shawarma, this product is entirely plant-based, making it suitable for vegetarians and vegans. The jackfruit provides a fibrous texture that imitates shredded meat, while the spice blend aims to replicate the characteristic savory and slightly smoky notes of lamb shawarma.
Who it is for
Home cooks looking for a convenient and flavorful meat-free option for weeknight meals.
How to keep the rest
Once opened, refrigerate any unused portion in a sealed container. It should be consumed within two days. Keep the unopened pouch in a cool, dry place away from direct sunlight.