Hormel Foods
Hormel Foods SPAM 25% Less Sodium
What it is
This is a canned meat product made from pork and ham. It is pre-cooked and seasoned. This version has a reduced sodium content compared to the original SPAM product. It is known for its shelf-stable nature, making it a convenient pantry staple. The texture is firm and sliceable, and it holds its shape well when cooked.
How people cook with it
This versatile canned meat can be prepared in many ways. It adds a savory flavor to a variety of dishes.
- Fried slices for breakfast
- Diced in fried rice
- Cubed in casseroles
- Added to sandwiches
To prepare, simply open the can. The product is already cooked, so it can be eaten cold, but it is often pan-fried or baked to achieve a desirable crispness and flavor. Slicing it thinly or cubing it are common preparations. When frying, a medium heat is usually sufficient to brown the edges and create a pleasant texture. It can also be incorporated into other dishes by dicing it and adding it during the cooking process.
How it differs from similar foods
The primary difference of this product is its reduced sodium content, making it a lighter option for those mindful of their salt intake. It maintains the familiar texture and flavor profile of the original SPAM but with a less intense salty taste.
Who it is for
Home cooks and individuals looking for a convenient and flavorful meat option for everyday meals.
How to keep the rest
Unopened cans can be stored in a cool, dry place for an extended period. Once opened, any unused portion should be transferred to a suitable container, refrigerated, and consumed within a few days.