Couturier S.A.
Soignon Plain Goat Cheese Buchette
What it is
This is a soft, unripened goat cheese log. It is made from pasteurized goat's milk. The cheese has a mild, slightly tangy flavor and a creamy texture. It is formed into a convenient buchette shape, making it easy to slice and serve. This cheese is a versatile addition to many meals and snacks.
How people cook with it
This goat cheese is wonderful for both sweet and savory applications. It melts well and also holds its shape when served cold.
- Spread on crackers
- Melted into sauces
- Added to salads
- Baked into tarts
To enjoy this cheese, simply unwrap it and slice. It can be served chilled on a cheese board with fruits and nuts. For a warm dish, it can be crumbled over roasted vegetables or melted into pasta dishes. It also bakes beautifully, adding a creamy richness to quiches or tarts. Its mild flavor makes it a good base for incorporating other ingredients, like herbs or spices, if desired.
How it differs from similar foods
Unlike aged goat cheeses, this buchette is fresh and unripened, resulting in a softer texture and a less intense, more approachable flavor. Its smooth consistency makes it easy to spread and incorporate into recipes without overpowering other ingredients.
Who it is for
Home cooks and entertainers who appreciate fresh, mild cheeses will find this product useful.
How to keep the rest
After opening, wrap any remaining cheese tightly in plastic wrap or place it in an airtight container. Store it in the refrigerator. It is best consumed within a few days of opening to maintain its freshness and creamy texture.