Oscar mayer · 2 ONZ
This is a package of thinly sliced white turkey breast that has been smoked. The smoking process imparts a distinct flavor and aroma to the meat. It is a fully cooked product, ready to be eaten straight from the package. The turkey is made from white meat, which is typically leaner than dark meat. The slices are shaved to a thinness that makes them easy to use in various dishes.
This versatile ingredient is perfect for quick meals and snacks. It can be enjoyed in a variety of ways, from sandwiches to salads.
Open the package and separate the thin slices of smoked turkey. You can also roll them up with cheese or vegetables for a light snack. For a quick appetizer, arrange the turkey slices on a platter with crackers and other accompaniments. It is pre-cooked, so no additional preparation is needed before consumption.
Compared to plain sliced turkey, this product has a noticeable smoky flavor from the curing process. The shaved texture also differs from thicker cuts, making it ideal for dishes where a delicate meat component is desired. It is distinct from deli-style turkey that may not be smoked.
After opening, reseal the package tightly or transfer the remaining turkey to an airtight container. Store in the refrigerator to maintain freshness. Consume within a few days of opening for the best quality and taste.