Roundy's
This is a package of small shell-shaped pasta made from enriched macaroni product. The pasta is designed to be cooked and served as a base for various dishes. It is a common pantry staple for many households, offering a convenient way to prepare a meal. The small shell shape is good for holding sauces.
Small shells are very versatile and can be used in many different types of meals. They are a popular choice for both quick weeknight dinners and more elaborate pasta creations.
To prepare, bring a large pot of salted water to a rolling boil. Add the small shells and stir occasionally to prevent sticking. Cook according to package directions until al dente, which means tender but still firm to the bite. Drain the pasta well in a colander. You can then toss it with butter, olive oil, or your chosen sauce. It is also excellent added to soups or baked into dishes after cooking.
Compared to larger pasta shapes, small shells cook more quickly due to their size. Their concave shape is excellent for capturing and holding thinner sauces and small ingredients, making them ideal for dishes where the sauce is a primary component.
Home cooks looking for a dependable and easy-to-prepare pasta for everyday meals.
After opening, store any remaining pasta in an airtight container in a cool, dry place. This will help maintain its freshness and prevent it from absorbing odors or moisture from the pantry. Properly stored, it can last for a long time.