Sargento · 6 oz
Sargento Sliced Provolone Cheese with Natural Smoke Flavor
What it is
This is a package of thinly sliced provolone cheese. It is made from cow's milk and has a natural smoke flavor added. The slices are individually separated, making them easy to use. Provolone is a semi-hard Italian cheese that melts well. The added smoke flavor gives it a distinct aroma and taste.
How people cook with it
These cheese slices are convenient for a variety of everyday meals. They add a smoky, cheesy element to sandwiches and snacks.
- Sandwich topping
- Melted on burgers
- Snack slices
- In quesadillas
Open the package and separate the desired number of slices. Place them directly onto hot foods like burgers or grilled cheese sandwiches to allow them to melt. For cold sandwiches, layer them between other ingredients. They can also be added to baked dishes or quesadillas before cooking. The smoke flavor complements many savory ingredients, enhancing their overall taste profile.
How it differs from similar foods
Compared to plain provolone, this version has a noticeable smoky aroma and taste due to the natural smoke flavoring. This makes it a good choice when you want a bolder, more complex cheese flavor without adding other smoky ingredients.
Who it is for
Home cooks and sandwich enthusiasts often choose this cheese for its convenience and flavor.
How to keep the rest
After opening, keep the remaining cheese slices tightly wrapped or in their original resealable package. Store them in the refrigerator to maintain freshness and prevent them from drying out or absorbing other odors from the fridge.