Signature Kitchens, Safeway Inc.
Signature Kitchens Buttermilk Enriched Wheat Bread
What it is
This is a loaf of enriched wheat bread made with buttermilk. The addition of buttermilk contributes to a tender crumb and a subtle tangy flavor. The bread is sliced and ready for immediate use in various meals and snacks. It is a staple pantry item for many households.
How people cook with it
This bread is a versatile ingredient that can be used in both sweet and savory applications. It toasts well and makes a good base for sandwiches.
- Sandwich bread
- Toast for breakfast
- French toast base
- Breadcrumbs
This bread is perfect for making sandwiches. Simply add your favorite fillings between two slices. It also makes excellent toast; place slices in a toaster until golden brown. For French toast, dip slices in an egg and milk mixture before cooking in a pan. Leftover bread can be dried and processed into breadcrumbs for coating meats or vegetables, or for use in casseroles and stuffings.
How it differs from similar foods
Compared to standard white bread, this buttermilk enriched wheat bread offers a slightly denser texture and a hint of tanginess from the buttermilk. The enrichment process also ensures a more complete nutrient profile than unenriched varieties.
Who it is for
Anyone looking for a soft, flavorful bread for everyday meals and baking.
How to keep the rest
To keep the remaining bread fresh, store it in its original packaging at room temperature. Avoid refrigerating, as this can cause the bread to become stale more quickly. Ensure the bag is sealed tightly to prevent drying out.