Captain A · 2 lbs
Captain A Shrimp 26/30 Count
What it is
These are raw, peeled, and deveined shrimp. They are a medium-large size, with approximately 26 to 30 shrimp making up one pound. This size is versatile for many dishes. The shrimp are frozen to preserve their freshness and quality. They come in a convenient two-pound package, suitable for families or for stocking your freezer.
How people cook with it
Shrimp are a popular choice for quick and flavorful meals. Their mild taste and tender texture make them adaptable to a wide range of cuisines and cooking methods.
- Sautéed for pasta dishes
- Grilled for skewers
- Added to stir-fries
- Used in seafood salads
To prepare, thaw the shrimp by placing them in a colander under cold running water for a few minutes, or by transferring them to the refrigerator overnight. Ensure they are fully thawed before cooking. Overcooking can make shrimp tough, so aim for a short cooking time. They are typically cooked until they turn pink and opaque. This size is excellent for quick searing, baking, or adding to sauces and soups.
How it differs from similar foods
The 26/30 count indicates a larger shrimp size compared to smaller varieties like 51/60. This means fewer shrimp are needed per serving, and they offer a more substantial bite. The peeled and deveined preparation saves time and effort in the kitchen.
Who it is for
Home cooks looking for a convenient and quick-cooking seafood option will appreciate this product.
How to keep the rest
Keep any unused thawed shrimp refrigerated and consume within one to two days. Uncooked frozen shrimp should remain in the freezer, in their original packaging, until ready for use. Proper storage ensures the best quality and safety.