Fareway
Shredded Low-Moisture Part-Skim Mozzarella Cheese
What it is
This is a package of pre-shredded mozzarella cheese. It is made from milk that has had some of its fat content removed. The cheese is processed to have a lower moisture content, which helps it melt well and brown nicely. This form is convenient for quick meal preparation. It is a versatile cheese commonly used in many dishes.
How people cook with it
This cheese is a staple in many kitchens for its melting properties. It is perfect for adding a cheesy layer to a variety of meals.
- Topping for pizzas
- Filling for lasagna
- Sprinkled on pasta dishes
- Added to quesadillas
When cooking, this shredded mozzarella can be used directly from the package. For pizzas, it is typically spread evenly over the sauce and toppings before baking. In casseroles or baked pasta dishes, it can be layered within the dish or sprinkled on top during the last few minutes of cooking to achieve a golden-brown finish. It melts smoothly, making it ideal for binding ingredients or creating a gooey texture. For dishes like quesadillas, it is placed between tortillas and heated until melted.
How it differs from similar foods
Compared to fresh mozzarella, this low-moisture variety has a firmer texture and melts more evenly without releasing a lot of liquid. Its part-skim nature means it has less fat than whole-milk mozzarella, affecting its richness and browning characteristics slightly.
Who it is for
Home cooks and busy individuals looking for a convenient way to add cheese to their meals.
How to keep the rest
After opening, reseal the package tightly to prevent the cheese from drying out. Store it in the refrigerator. It is best to use the cheese within a few days of opening to maintain its freshness and quality for optimal melting and flavor.