Kelly’s
Kelly's Shortcut Bacon
What it is
Kelly's Shortcut Bacon is a pre-cooked and pre-sliced pork product. It is made from pork belly that has been cured and then cooked to a certain level. This preparation makes it convenient for quick meals. The bacon is typically sold in a resealable package for freshness. It offers a smoky and savory flavor profile that is a staple in many kitchens.
How people cook with it
This bacon is designed for speed and ease in everyday cooking. It can be used in a variety of dishes where a crispy, smoky element is desired.
- Quick breakfast side
- Sandwich topping
- Salad enhancer
- Flavoring for soups
To prepare, simply heat a skillet over medium heat. Place the shortcut bacon strips in the hot skillet. Cook for a few minutes on each side until they reach your desired level of crispness. Since it is pre-cooked, the goal is primarily to heat it through and achieve a pleasant texture. You can also microwave it for an even faster option, following package directions. Drain on paper towels before serving.
How it differs from similar foods
Unlike traditional raw bacon, shortcut bacon is already cooked. This significantly reduces the cooking time and the amount of grease rendered during preparation. It offers a more consistent texture and flavor profile compared to raw bacon, which can vary more depending on the cut and curing process.
Who it is for
Home cooks seeking a faster way to enjoy the taste of bacon will appreciate this product.
How to keep the rest
After opening, reseal the package tightly to maintain freshness. Store the remaining shortcut bacon in the refrigerator. It is best consumed within a few days of opening to ensure optimal quality and flavor. Proper sealing prevents it from drying out or absorbing other odors.