Goya · 53 g
Goya Shells Pasta
What it is
This is a package of dried pasta shaped like small shells. The pasta is made from durum wheat semolina, a common ingredient for pasta that gives it a firm texture. It is designed to hold sauces well due to its curved shape. The package contains 53 grams of pasta, which is a convenient portion size for individual meals or small servings. It is a pantry staple that cooks quickly.
How people cook with it
Shells pasta is a versatile ingredient that can be used in a variety of dishes. Its shape makes it ideal for capturing sauces and small ingredients.
- In pasta salads
- With creamy sauces
- In baked casseroles
- As a side dish
To cook the shells pasta, bring a pot of salted water to a rolling boil. Add the pasta and stir occasionally to prevent sticking. Cook according to package directions until al dente, which means it is tender but still has a slight bite. Drain the pasta thoroughly. It can then be tossed with your favorite sauce, added to soups, or incorporated into salads. The cooking time is generally short, making it a quick option for any meal.
How it differs from similar foods
Compared to larger shell pasta, these smaller shells are more delicate and cook faster. They are also better suited for dishes where the pasta is meant to be a smaller component, like in soups or as a base for lighter sauces, rather than a main feature.
Who it is for
Home cooks looking for a quick and easy pasta option will find this useful.
How to keep the rest
Store the unopened package of pasta in a cool, dry place away from direct sunlight. Once opened, transfer any unused pasta to an airtight container to maintain freshness and prevent moisture absorption. This ensures the pasta remains in good condition for future use.