Grocery
Shaw's Marketfresh Italian Sesame Bread
What it is
This is a loaf of Italian-style bread baked fresh. It is made with flour, water, yeast, and salt, and is topped with sesame seeds. The bread has a soft interior and a slightly crisp crust. It is a versatile bread that can be enjoyed in many ways. The sesame seeds add a subtle nutty flavor and a pleasant texture to each bite. This bread is a good choice for everyday meals.
How people cook with it
This bread is excellent for sandwiches or as a side to your favorite dishes.
- Sandwich base
- Dipping in soup
- Garlic bread
- Toast
To enjoy this bread at its best, you can simply slice it and serve it at room temperature. For a warmer experience, you can lightly toast slices in a toaster or oven until golden brown. It is also wonderful when warmed in a low oven for a few minutes to soften the crust and enhance its aroma. You can also slice it horizontally and spread with butter, garlic, or herbs before toasting to make delicious garlic bread. It pairs well with pasta dishes and salads.
How it differs from similar foods
Compared to a baguette, this Italian bread has a softer crust and a more open crumb. The addition of sesame seeds provides a distinct flavor and texture not found in plain Italian loaves. Its shape is typically round or oval, making it easy to slice for sandwiches.
Who it is for
Home cooks looking for a flavorful and satisfying bread for various meals will appreciate this option.
How to keep the rest
To keep the remaining bread fresh, store it in a bread box or a loosely tied plastic bag at room temperature. Avoid refrigerating, as this can make the crust tough. For longer storage, slices can be frozen and then thawed or toasted directly from frozen.