Grocery
Shaved Smoke Ham
What it is
This is thinly sliced ham that has been cured and smoked. The smoking process imparts a distinct flavor and aroma. The ham is typically made from pork and is ready to eat as is. It is a convenient way to enjoy the taste of smoked ham without needing to cook it yourself. The thin slicing makes it versatile for various culinary applications.
How people cook with it
This ham is perfect for quick meals and snacks. It can be used in both hot and cold dishes.
- Sandwich filler
- Appetizer wraps
- Salad topping
- Omelet addition
Open the package and separate the thin slices of ham. For sandwiches, layer the ham onto bread with your favorite condiments and toppings. To create appetizers, wrap individual slices around cheese sticks, pickles, or asparagus spears. It can also be added to the end of cooking for omelets or scrambled eggs to introduce a smoky flavor. For salads, scatter the ham over mixed greens for added texture and taste.
How it differs from similar foods
Compared to thicker cut ham, shaved ham offers a more delicate texture and disperses its smoky flavor more evenly throughout a dish. Its thinness allows it to heat through very quickly, making it ideal for applications where you want a hint of ham flavor without a heavy meat presence.
Who it is for
Home cooks looking for a quick and flavorful addition to meals will find this ham useful.
How to keep the rest
After opening, reseal the package tightly or transfer the remaining ham to an airtight container. Store in the refrigerator. It is best to consume the opened package within a few days to maintain its freshness and flavor.