BELGIOIOSO · 1.75 lbs (793 g)
Belgioioso Shaved Asiago, Parmesan, and Romano Cheese Blend
What it is
This is a blend of three distinct Italian cheeses: Asiago, Parmesan, and Romano. Each cheese brings its own unique flavor profile to the mix. Asiago offers a nutty and slightly sweet taste. Parmesan provides a sharp, savory, and complex flavor. Romano is known for its salty and pungent character. The combination creates a rich and versatile cheese that is pre-shaved for convenience, making it easy to incorporate into various dishes.
How people cook with it
This cheese blend is excellent for adding a burst of authentic Italian flavor to a wide range of culinary creations. Its pre-shaved format simplifies preparation and ensures even distribution.
- Sprinkled over pasta dishes
- Topped on pizzas and flatbreads
- Mixed into sauces and soups
- Used in baked casseroles
The shaved cheese blend is ready to use straight from the package. It melts beautifully, making it ideal for topping hot dishes like lasagna, baked ziti, or macaroni and cheese. You can also stir it into creamy sauces for added depth of flavor or sprinkle it generously over homemade pizzas and garlic bread. For a quick garnish, add it to salads or roasted vegetables just before serving. Its fine texture allows it to disperse easily, coating food evenly with its savory notes.
How it differs from similar foods
Compared to using a single type of Italian cheese, this blend offers a more complex flavor profile. The sharp saltiness of Romano complements the nutty sweetness of Asiago and the deep umami of Parmesan, creating a more nuanced taste experience than any single cheese alone.
Who it is for
Home cooks and professional chefs alike can appreciate the convenience and flavor this cheese blend offers.
How to keep the rest
After opening, reseal the package tightly to maintain freshness. Store the remaining cheese in the refrigerator. For best quality, consume within the recommended timeframe indicated on the packaging. Proper storage helps preserve the cheese's texture and distinct flavors.