Grocery
Sesamkraft is a smooth, rich paste made from finely ground roasted sesame seeds. It has a deep, nutty flavor and a slightly bitter undertone that is characteristic of toasted sesame. This paste is a staple in many cuisines, providing a foundational flavor for a wide range of dishes. Its texture is dense and spreadable, making it versatile for both sweet and savory applications. The roasting process enhances the natural oils of the sesame seeds, contributing to its luxurious mouthfeel and intense aroma.
This sesame paste is a versatile ingredient that can elevate both simple and complex recipes. Its robust flavor profile makes it suitable for a variety of culinary creations.
To use Sesamkraft, stir it well before measuring, as the oils can separate. It can be whisked into dressings and sauces, providing a creamy texture and deep flavor. For marinades, it adds richness and helps to tenderize meats. In baking, it can be incorporated into cookies, cakes, or breads to impart a distinct nutty taste. It also serves as a fantastic base for dips, often thinned with water, lemon juice, or tahini for a classic Middle Eastern flavor. Experiment with it in savory dishes like stir-fries or noodle bowls.
Compared to tahini, which is typically made from unhulled sesame seeds and can have a more bitter taste, Sesamkraft is made from hulled and roasted seeds. This results in a smoother texture and a mellower, more intensely nutty flavor profile, making it ideal when a less bitter, more pronounced sesame taste is desired.
Home cooks and professional chefs looking to add authentic sesame flavor to their dishes.
Store any unused Sesamkraft in an airtight container in a cool, dark place. Refrigeration is recommended to maintain freshness and prevent the oils from becoming rancid. Stir well before each use, as natural oil separation is normal. Properly stored, it will retain its quality for an extended period.