Spectrum · 16 fl oz
Spectrum Expeller Pressed Refined Sesame Oil
What it is
This is a refined sesame oil produced using an expeller press method. Refining involves processes that remove impurities and alter the oil's characteristics, resulting in a lighter color and a more neutral flavor profile compared to unrefined sesame oils. Expeller pressing is a mechanical extraction method that does not use chemical solvents. The oil comes in a 16-fluid ounce bottle.
How people cook with it
Sesame oil is a versatile cooking ingredient used in many cuisines worldwide. It adds a distinct flavor and aroma to dishes.
- Stir-fry sauces
- Marinades for meats
- Salad dressings
- Drizzling over finished dishes
Expeller pressed refined sesame oil is suitable for higher heat cooking due to its refined nature. It can be used as a primary cooking oil for stir-frying vegetables and proteins, or as a base for salad dressings and marinades. Its neutral flavor makes it a good choice when you want the other ingredients to shine. It can also be added at the end of cooking to impart a subtle sesame essence to soups, noodles, and rice dishes. This oil is a staple for adding depth to Asian-inspired meals.
How it differs from similar foods
Compared to toasted sesame oil, this refined version has a much milder flavor and a higher smoke point. Toasted sesame oil is made from toasted sesame seeds and has a strong, nutty aroma and taste, making it best used as a finishing oil. This expeller pressed refined oil is more neutral and can withstand higher cooking temperatures.
Who it is for
Home cooks and professional chefs who enjoy Asian cuisine or seek a neutral cooking oil with a hint of sesame.
How to keep the rest
To maintain freshness, store the unopened bottle in a cool, dark place. Once opened, it is best to refrigerate the oil to prolong its shelf life and prevent rancidity. Ensure the cap is tightly sealed after each use to protect it from air and light.