Meijer
Meijer Select Italian Potato Gnocchi
What it is
This is a package of potato gnocchi, a type of Italian dumpling. It is made from potatoes, flour, and sometimes egg. The gnocchi are pre-formed and ready to be cooked. They have a soft, chewy texture that is characteristic of this Italian pasta. This product is a convenient way to enjoy a classic Italian dish at home.
How people cook with it
Gnocchi are a versatile pasta that can be prepared in many ways. They are often served as a main course or a side dish.
- Tossed with pesto sauce
- Served with marinara
- Baked with cheese
- Added to soups
To prepare, bring a large pot of salted water to a rolling boil. Carefully add the gnocchi to the boiling water. They will sink to the bottom initially. Once the gnocchi float to the surface, they are cooked. This usually takes only a few minutes. Remove the cooked gnocchi with a slotted spoon and drain them well. They can then be tossed with your favorite sauce, butter, or herbs.
How it differs from similar foods
Compared to other pasta shapes, gnocchi have a distinct pillowy and tender texture due to their potato base. They absorb sauces differently than traditional wheat-based pastas, often requiring lighter or creamier preparations to complement their delicate nature.
Who it is for
Home cooks looking for a quick and authentic Italian meal option.
How to keep the rest
After opening, store any unused gnocchi in an airtight container in the refrigerator. They should be consumed within a few days for best quality. Ensure they are kept cool to maintain their freshness and prevent spoilage.