Grocery
Canned Seasoned Diced Tomatoes
What it is
These are diced tomatoes that have been seasoned with various spices and herbs. They come in a can, making them a convenient pantry staple. The tomatoes are typically packed in juice or a light sauce, which helps to preserve their flavor and texture. The added seasonings contribute an extra layer of taste, often including garlic, onion, oregano, and basil, depending on the specific blend.
How people cook with it
Seasoned diced tomatoes are a versatile ingredient that can be used in a wide range of savory dishes. They add a burst of tomato flavor and a hint of seasoning to many recipes.
- Sauces for pasta
- Soups and stews
- Chili and taco fillings
- Casserole bases
Simply open the can and add the contents directly to your cooking. They can be heated through in sauces, simmered in soups, or incorporated into baked dishes. The natural juices they are packed in can also be used to add moisture and flavor to your meal. For a quick sauce, sauté some onions and garlic, then add the seasoned diced tomatoes and simmer until slightly thickened. They are also great stirred into rice or quinoa for added flavor and color.
How it differs from similar foods
Unlike plain diced tomatoes, these are pre-seasoned, saving you the step of adding individual spices. The seasoning blend can vary, offering different flavor profiles. They are softer than fresh tomatoes and have a cooked flavor from the canning process.
Who it is for
Home cooks looking for a convenient way to add seasoned tomato flavor to their meals.
How to keep the rest
Store unopened cans in a cool, dry place. Once opened, transfer any unused portion to a separate airtight container and refrigerate. Use refrigerated leftovers within a few days for best quality. Do not freeze in the original can.