Jennie-O, Jennie-O Turkey Store Inc.
Jennie-O Savory Roast Turkey Breast Tenderloins
What it is
These are tender strips of turkey breast that have been pre-cooked and seasoned. They are made from whole muscle turkey breast, meaning they are not formed from smaller pieces. The savory roast flavor comes from a blend of herbs and spices, creating a ready-to-eat meat product.
How people cook with it
These turkey tenderloins are a versatile ingredient for quick meals and snacks.
- Sliced for sandwiches
- Added to salads
- Diced into pasta dishes
- Served as a side
You can enjoy these tenderloins straight from the package, as they are fully cooked. For a warm dish, gently heat them in a skillet over medium heat for a few minutes until warmed through. Alternatively, you can add them to your favorite recipes, such as casseroles, stir-fries, or quesadillas, during the last few minutes of cooking to ensure they are heated without becoming tough. They are also excellent served cold.
How it differs from similar foods
Unlike some other pre-cooked turkey products, these tenderloins are made from whole muscle, offering a more natural texture. The savory roast seasoning provides a distinct flavor profile that is different from plain cooked turkey or those with smoky or spicy notes.
How to keep the rest
After opening, store any unused portion in an airtight container in the refrigerator. It is best to consume the remaining tenderloins within 3 to 5 days to maintain freshness and quality. Proper refrigeration is key to keeping the product safe to eat.