Giant Eagle
Giant Eagle San Marzano Whole Peeled Tomatoes with Basil
What it is
These are whole peeled San Marzano tomatoes that have been preserved in their own juice with the addition of basil. San Marzano tomatoes are a specific variety known for their sweet flavor and fewer seeds, making them ideal for sauces and cooking. The basil adds a subtle aromatic quality that complements the tomato's natural taste. This product is ready to be incorporated into various dishes, offering a convenient way to enjoy high-quality tomatoes.
How people cook with it
These tomatoes are a versatile pantry staple, perfect for building the foundation of many savory dishes.
- Sauces for pasta
- Soups and stews
- Pizza toppings
- Braised dishes
To use, simply open the can and drain the tomatoes if desired, though many recipes benefit from the included juice. You can crush them by hand for a rustic texture or blend them for a smoother consistency. They can be added directly to simmering sauces, soups, or stews, allowing their flavor to meld with other ingredients. For a quick sauce, sauté some garlic and onion, then add the tomatoes and simmer until thickened. The basil is already present, so no need to add extra unless you want a stronger herbal note.
How it differs from similar foods
Compared to standard canned tomatoes, San Marzano varieties are generally considered superior for their sweeter profile and less acidic taste. The whole peeled format allows for greater control over texture, and the inclusion of basil offers an added layer of flavor without requiring an extra ingredient.
Who it is for
Home cooks looking for quality ingredients for Italian-inspired meals.
How to keep the rest
After opening, transfer any unused tomatoes to a clean, airtight container. Refrigerate and consume within 3 to 5 days to maintain freshness and prevent spoilage. Ensure the container is sealed to avoid absorbing odors from other foods in the refrigerator.