Grocery · 14 oz
Salt Water Taffy
What it is
Salt water taffy is a soft, chewy candy made from sugar, corn syrup, and butter. It is known for its distinctive stretchy texture and wide variety of fruit and dessert flavors. The name originates from a story about a candy shop owner whose wares were damaged by a flood, leaving him with only "salt water taffy." This confection is a classic treat enjoyed by many.
How people cook with it
This chewy candy is often enjoyed as a sweet snack on its own. It can also be a fun addition to candy dishes or gift baskets.
- Enjoy as a sweet treat
- Fill candy bowls
- Include in gift baskets
- Share with friends
Salt water taffy is ready to eat straight from the package. Simply unwrap each piece and enjoy its chewy texture and sweet flavor. It is best consumed at room temperature for optimal chewiness. Avoid exposing it to extreme heat, as this can cause it to melt or become overly sticky. It is a simple pleasure that requires no preparation, making it an easy treat for any occasion.
How it differs from similar foods
Unlike hard candies, salt water taffy has a soft, pliable texture that is easily chewed. Its chewiness comes from the specific cooking and pulling process. It also typically offers a broader range of flavors compared to simpler sugar candies.
Who it is for
People looking for a classic, sweet confection to enjoy.
How to keep the rest
To keep the remaining taffy fresh and chewy, store it in its original packaging or an airtight container. Keep it in a cool, dry place away from direct sunlight and heat. This will prevent it from drying out or becoming excessively sticky.