M&S · 6
Sweet and Crisp Royal Gala Apples
What it is
These Royal Gala apples are a popular variety known for their sweet flavor and crisp texture. They have a distinctive red and yellow striped skin, which is thin and edible. Grown for their appealing taste and firm flesh, they are a versatile fruit enjoyed by many. These apples are a good choice for snacking and baking.
How people cook with it
Royal Gala apples are wonderful for eating fresh and also perform well in various cooked dishes.
- Snacking
- Salads
- Baking
- Juicing
Enjoy these apples straight from the bag for a quick and healthy snack. They can be sliced and added to green salads for a touch of sweetness and crunch. When baking, their firm texture holds up well in pies and tarts, and their natural sweetness means you might need less added sugar. They also make a refreshing addition to homemade juices and smoothies, providing a pleasant fruity base.
How it differs from similar foods
Compared to other apple varieties, Royal Galas are typically sweeter and have a softer crunch than, for example, a Honeycrisp. Their thin skin also makes them more approachable for eating raw without peeling, unlike some thicker-skinned apples.
Who it is for
Home cooks and families looking for a delicious and easy-to-use fruit will appreciate these apples.
How to keep the rest
To keep the remaining apples fresh, store them in the refrigerator. Place them in a crisper drawer or a plastic bag with a few holes to allow for air circulation. Avoid washing them until you are ready to eat them, as moisture can encourage spoilage.