Private Selection · 24 oz
Private Selection Roasted Garlic Pasta Sauce
What it is
This is a ready-to-use pasta sauce made with roasted garlic. The roasting process mellows the sharpness of raw garlic, bringing out a sweeter, more complex flavor. It is a convenient way to add a rich, savory taste to pasta dishes. The sauce is typically smooth with some visible pieces of tomato and garlic.
How people cook with it
This sauce is perfect for quick weeknight meals or when you want a flavorful pasta dish without starting from scratch.
- Tossed with spaghetti
- Base for lasagna
- Dipping sauce for breadsticks
- Topping for chicken or fish
To heat, simply pour the desired amount into a saucepan over medium heat. Stir occasionally until warmed through. Alternatively, you can microwave the sauce in a microwave-safe container. It can be used directly from the jar as a topping or incorporated into other recipes. For a richer flavor, some cooks like to simmer it with a splash of cream or a bit of extra olive oil.
How it differs from similar foods
Compared to a marinara, this sauce has a distinct roasted garlic flavor that is less acidic and more deeply savory. It differs from a pesto by its tomato base and creamy texture, rather than being oil and herb-based.
Who it is for
Home cooks seeking a flavorful and convenient pasta sauce will appreciate this product.
How to keep the rest
Refrigerate any unused portion after opening. Store in a tightly sealed container. It is best to consume the opened sauce within a week for optimal freshness and flavor.