Mountain Man Nut & Fruit Co.
Mountain Man Nut & Fruit Co. Rivertrail Dried Apricots
What it is
These are dried apricots, a fruit that has had most of its natural water content removed. This process concentrates their flavor and changes their texture, making them chewier and sweeter. They are a convenient way to enjoy the taste of apricots year-round. The fruit is typically pitted before drying.
How people cook with it
Dried apricots are a versatile ingredient in both sweet and savory dishes. They can be enjoyed on their own as a snack or incorporated into various culinary creations.
- Snack on them directly.
- Add to trail mix.
- Bake into muffins and scones.
- Incorporate into stews and tagines.
Dried apricots can be eaten straight from the package as a quick and satisfying snack. For baking, they can be chopped and added to doughs for muffins, scones, or cookies, providing bursts of sweetness and chewiness. In savory cooking, they pair well with meats like lamb or chicken in stews and tagines, adding a subtle sweetness that balances rich flavors. Sometimes, they are rehydrated in warm water or juice before use to soften them for specific recipes.
How it differs from similar foods
Compared to fresh apricots, dried apricots are significantly sweeter and chewier due to the removal of water. Their concentrated flavor makes them more intense. They also have a longer shelf life and are more portable than their fresh counterparts.
Who it is for
People who enjoy sweet and chewy snacks or want to add a touch of fruitiness to their meals will appreciate these dried apricots.
How to keep the rest
To maintain their freshness and texture, store dried apricots in an airtight container in a cool, dry place. Avoid direct sunlight or heat. If properly stored, they can last for several months, retaining their flavor and chewiness.