Kroger
Kroger Refried Black Beans
What it is
This is a can of pre-cooked and mashed black beans. They have been seasoned and are ready to be heated and served. The beans are typically blended with a small amount of fat, like oil or lard, and sometimes spices to create a smooth, creamy texture. This preparation makes them a convenient and versatile pantry staple for quick meals.
How people cook with it
Refried beans are a foundational ingredient in many Mexican and Tex-Mex dishes. They can be served as a side or incorporated into more complex recipes.
- Side dish for tacos
- Layered in dips
- Filling for burritos
- Topping for nachos
To prepare, simply open the can and transfer the refried beans to a saucepan. Heat them gently over medium-low heat, stirring occasionally. You can add a splash of water or broth if they seem too thick. For a richer flavor, you can sauté some onion and garlic in a separate pan before adding the beans. They are also delicious served straight from the can, warmed through, as a simple side dish.
How it differs from similar foods
Unlike whole black beans, which retain their shape, refried beans are mashed to a paste. This texture makes them ideal for spreading or as a binding agent in dishes. They are also typically seasoned during the canning process, offering a ready-made flavor profile.
Who it is for
Home cooks looking for a quick and easy way to add a flavorful bean component to their meals.
How to keep the rest
Once opened, transfer any unused refried beans to a separate airtight container. Refrigerate this container promptly. The beans should be consumed within three to four days for best quality and safety. Do not store opened beans in the original can.