Signature Select
Signature Select Red Grape Tomatoes
What it is
These are small, oval-shaped tomatoes that are typically sweet and juicy. They are a popular choice for snacking and cooking due to their convenient size and bright flavor. The tomatoes are harvested when ripe to ensure optimal taste and texture. They are a versatile ingredient that can be used in a variety of dishes.
How people cook with it
Grape tomatoes are excellent for adding fresh flavor to salads or for roasting to bring out their sweetness.
- Fresh in salads
- Roasted with herbs
- Skewered for appetizers
- Blended into sauces
You can enjoy these tomatoes straight from the container as a healthy snack. For cooking, they can be halved or left whole. Roasting them in the oven with a drizzle of olive oil and your favorite herbs intensifies their natural sugars, creating a delightful side dish or topping. They also hold their shape well when added to pasta dishes or simmered in sauces, providing bursts of fresh tomato flavor.
How it differs from similar foods
Compared to larger tomato varieties, grape tomatoes have a firmer skin and a more concentrated sweetness. Their smaller size makes them ideal for quick cooking and easy portioning, and they tend to be less watery than slicing tomatoes when used in salads.
Who it is for
Home cooks and busy individuals often choose these tomatoes for their ease of use and bright flavor.
How to keep the rest
To keep the remaining tomatoes fresh, store them unwashed in their original container or a breathable bag at room temperature. Avoid refrigerating them, as this can affect their texture and flavor. Use them within a few days for the best taste.