Schnucks · 13 g
Schnucks Real Mayonnaise
What it is
This is a creamy condiment made from oil, egg yolks, and vinegar or lemon juice. It is a stable emulsion, meaning the oil and water-based ingredients are blended together smoothly. The richness comes from the oil and egg yolks, while the vinegar or lemon juice provides a subtle tang. It is a versatile ingredient used in many different dishes.
How people cook with it
Mayonnaise is a staple in many kitchens, adding flavor and moisture to a wide range of foods. It can be used as a spread, a binder, or a base for other sauces.
- Sandwich spread
- Salad binder
- Dip base
- Sauce component
Spread it directly onto bread for sandwiches and burgers. Mix it with cooked ingredients like tuna, chicken, or potatoes to create classic salads. It can also be incorporated into dips for vegetables or chips, or used as a base for homemade salad dressings and aiolis. For a richer flavor, it can be added to baked goods like cakes and muffins.
How it differs from similar foods
Real mayonnaise typically contains more oil and egg yolks than lighter versions, resulting in a richer, more decadent flavor and thicker texture. This makes it ideal for applications where a robust taste and creamy consistency are desired.
Who it is for
Home cooks and professional chefs alike rely on mayonnaise for its flavor and texture.
How to keep the rest
After opening, keep refrigerated to maintain freshness and prevent spoilage. Ensure the lid is tightly sealed between uses. It is best to consume within the recommended timeframe after opening for optimal quality.