Grocery · 18 oz
Raw California Walnuts
What it is
These are whole, unroasted walnuts harvested from California orchards. They are sold in their natural state, meaning they have not been subjected to any heat treatment or added flavorings. Walnuts are known for their distinctive shape and rich, slightly bitter taste. This package contains 18 ounces of these fresh, raw nuts, ready for culinary use.
How people cook with it
Raw walnuts are a versatile ingredient that can be enjoyed in both sweet and savory dishes, or simply as a snack.
- Snacking
- Baking
- Salad topping
- Pesto ingredient
Before using, you can lightly toast them in a dry skillet over medium heat for a few minutes until fragrant. This enhances their flavor and texture. Chop them finely for incorporation into baked goods like muffins or cookies, or leave them whole for garnishes. They can also be blended into sauces, such as a creamy walnut pesto, or added to grain bowls and stir-fries for a satisfying crunch and earthy flavor. Their natural oils make them a good addition to homemade granola.
How it differs from similar foods
Unlike roasted walnuts, raw walnuts retain their full, natural flavor profile, which can be more delicate and less intense. The absence of heat also means they have a softer texture. Some prefer the taste and texture of raw walnuts for specific applications where a milder nutty note is desired.
Who it is for
Home cooks and bakers who appreciate the natural taste and texture of nuts will find these walnuts useful.
How to keep the rest
To maintain freshness, store any unused portion in an airtight container in a cool, dark place, such as a pantry. For longer storage, they can be kept in the refrigerator or freezer to prevent them from becoming rancid and to preserve their flavor.