Del Monte · 140 g
Del Monte Tomato Purée
What it is
This is a smooth, concentrated purée made from ripe tomatoes. It has a rich tomato flavor and a thick consistency. The tomatoes are processed to remove skins and seeds, resulting in a refined product. It is a convenient way to add intense tomato taste to various dishes. This purée is a staple ingredient for many home cooks and professional chefs alike.
How people cook with it
Tomato purée is a versatile ingredient that forms the base of many savory dishes. It adds depth and richness to sauces and stews.
- Sauce bases
- Soups and stews
- Marinades
- Dipping sauces
Tomato purée can be added directly to recipes to build flavor. It is excellent for creating rich tomato sauces for pasta or pizza. It can also be simmered with other ingredients to form the foundation of hearty stews and chilis. For a quick flavor boost, stir it into broths or use it as a base for braising meats and vegetables. Its concentrated nature means a little goes a long way in enhancing the overall taste profile of a dish.
How it differs from similar foods
Compared to crushed tomatoes, purée is much smoother and more concentrated. It lacks the texture of diced or crushed tomatoes, offering a more uniform consistency. This makes it ideal for recipes where a silky smooth sauce is desired, rather than one with visible tomato pieces.
Who it is for
Home cooks and professional chefs use tomato purée to add concentrated tomato flavor to their cooking.
How to keep the rest
After opening, transfer any unused purée to an airtight container and refrigerate. It should be consumed within a few days to maintain its freshness and flavor. Proper storage ensures the quality of the remaining product for future culinary creations.