Nielsen-Massey
Nielsen-Massey Pure Lemon Paste
What it is
This is a concentrated paste made from the zest of fresh lemons. It captures the bright, aromatic essence of lemon in a convenient, shelf-stable form. Unlike lemon juice, which is primarily liquid, this paste contains the flavorful oils and tiny bits of zest that deliver a more intense and authentic lemon taste. It is a versatile ingredient for adding a distinct citrus note to a wide range of dishes and beverages.
How people cook with it
It is a fantastic shortcut for infusing dishes with a strong lemon flavor without the need for fresh lemons.
- Baking cakes and cookies
- Flavoring sauces and marinades
- Enhancing beverages like lemonade
- Adding zest to savory dishes
A small amount of this pure lemon paste can significantly boost the lemon flavor in your cooking. It blends easily into batters, doughs, and liquids. For baked goods, stir it directly into the dry or wet ingredients. In savory applications, whisk it into salad dressings, marinades for meats or fish, or sauces for a bright, zesty finish. It is also excellent for adding a concentrated citrus punch to cocktails, teas, or other drinks. Its potency means a little goes a long way.
How it differs from similar foods
This paste differs from fresh lemon juice by providing a more concentrated and complex lemon flavor, including the aromatic oils found in the zest. It also offers a thicker consistency than juice, which can be beneficial in certain recipes where a less watery addition is desired.
Who it is for
Home cooks and professional chefs alike use this paste to easily add authentic lemon flavor.
How to keep the rest
After opening, store the remaining paste in its original container in the refrigerator. Ensure the lid is tightly sealed to maintain its freshness and prevent it from drying out. Proper storage will keep the paste potent for future use.