Citterio
Citterio Prosciutto & Mozzarella Cheese
What it is
This is a pre-packaged combination of thinly sliced Italian dry-cured ham and fresh mozzarella cheese. The prosciutto is made from pork and is known for its salty, savory flavor and delicate texture. The mozzarella is a soft, white cheese with a mild, milky taste. They are often presented together for easy enjoyment.
How people cook with it
This product is designed for convenient snacking and light meal preparation. It offers a simple way to enjoy classic Italian flavors.
- Snack on its own
- Add to charcuterie boards
- Top appetizers
- Include in light lunches
To serve, simply open the package and arrange the prosciutto and mozzarella on a plate. The prosciutto can be gently separated into individual slices. The mozzarella can be served whole, torn into pieces, or sliced, depending on your preference. It pairs well with fresh bread, olives, or a drizzle of olive oil. For a more substantial offering, consider adding it to a simple salad or serving it alongside pasta.
How it differs from similar foods
Unlike cured meats that are aged for extended periods, prosciutto has a distinct, less intense saltiness. Fresh mozzarella offers a creamier, softer texture and a milder flavor profile compared to aged or firmer cheeses, making it a delicate counterpoint to the cured meat.
Who it is for
This product is ideal for home cooks and entertainers looking for a quick and elegant appetizer or snack.
How to keep the rest
After opening, store any remaining prosciutto and mozzarella in an airtight container or re-seal the original packaging. Keep refrigerated. It is best consumed within a few days to maintain the freshness of the cheese and the quality of the prosciutto.