Dietz & Watson · 56 g
Dietz & Watson Premium Sliced Provolone Cheese
What it is
This is a package of thinly sliced provolone cheese, a semi-hard Italian cheese made from cow's milk. It has a smooth texture and a mild, slightly smoky flavor that intensifies with age. The slices are individually separated, making them easy to use directly from the package for various culinary applications. This cheese is a popular choice for its versatility and pleasant taste.
How people cook with it
Provolone is a fantastic melting cheese and adds a savory depth to many dishes.
- Sandwich topping
- Pizza ingredient
- Melted in paninis
- Added to pasta bakes
You can use these pre-sliced provolone pieces straight from the package. They are ideal for layering onto sandwiches, whether cold or grilled. When making pizza, scatter the slices over the sauce and toppings before baking. For hot sandwiches like paninis or grilled cheese, place the slices between bread and cook until golden brown and the cheese is melted and gooey. They also work well melted into casseroles or layered into lasagna for extra richness.
How it differs from similar foods
Compared to cheddar, provolone offers a milder, less sharp flavor profile with subtle smoky undertones. Its texture is also smoother and less crumbly than some aged cheddars, making it melt more uniformly in hot preparations.
Who it is for
Home cooks and sandwich enthusiasts often reach for this cheese.
How to keep the rest
After opening, reseal the package tightly or transfer the remaining slices to an airtight container. Store in the refrigerator to maintain freshness and prevent drying out. Consume within a few days for the best quality and flavor.