Monogram Foods Llc. · 28 g
Monogram Foods Premium Bacon Jerky
What it is
This is a savory snack made from cured and smoked pork belly, cut into strips and dried. It offers a concentrated, smoky, and salty flavor profile. The texture is chewy and slightly firm, designed for snacking. It is a shelf-stable product, making it convenient for on-the-go consumption. This jerky is a processed meat product.
How people cook with it
Bacon jerky can be enjoyed straight from the package as a quick bite. It also adds a unique flavor and texture to various dishes.
- Snack on its own
- Crumble over salads
- Add to sandwiches
- Incorporate into trail mix
To enjoy this bacon jerky as a snack, simply open the package and consume the strips directly. For culinary applications, you can tear or cut the jerky into smaller pieces. Crumble it over a tossed salad to add a salty, smoky crunch. It can also be layered into sandwiches or wraps for an extra burst of flavor. When cooking, be mindful of its inherent saltiness, as it may reduce the need for additional seasoning in your recipes.
How it differs from similar foods
Unlike traditional bacon, this jerky is fully dried, resulting in a chewier texture and a more intense, concentrated flavor. It is also shelf-stable, whereas fresh bacon requires refrigeration and is typically cooked before consumption. The curing and smoking processes are similar, but the final preparation yields a different eating experience.
Who it is for
This is a snack for anyone who enjoys the taste of bacon and seeks a convenient, portable option.
How to keep the rest
After opening, store any remaining bacon jerky in an airtight container or resealable bag. Keep it in a cool, dry place away from direct sunlight. Proper storage helps maintain its chewy texture and prevents it from becoming stale or losing its flavor.