Better Made · 5 oz
Better Made Potato Sticks
What it is
These are thinly sliced potatoes that have been fried until they are crispy and golden brown. They are seasoned with salt for a classic flavor. The texture is light and airy, providing a satisfying crunch with every bite. They come in a convenient bag, making them easy to share or enjoy on your own.
How people cook with it
Potato sticks are a versatile snack that can be enjoyed in many ways. They add a delightful crunch to various dishes.
- As a standalone snack
- Topped on casseroles
- Crumbled over salads
- Served with dips
Potato sticks are ready to eat straight from the bag. For a savory topping, gently crush them and sprinkle over hot dishes like casseroles or baked potatoes. They can also be used as a crunchy element in layered salads, adding texture and visual appeal. When serving with dips, open the bag and let people help themselves. Their crispness makes them a good choice for dipping without breaking too easily.
How it differs from similar foods
Compared to potato chips, potato sticks are typically cut thinner and fried to a lighter, more delicate crispness. Their shape allows them to be used as a topping more effectively than flatter chips. They offer a different kind of crunch and mouthfeel.
Who it is for
Home cooks and snack enthusiasts often reach for potato sticks to enhance their meals and satisfy cravings.
How to keep the rest
To maintain their crispness, store any leftover potato sticks in their original bag, tightly sealed. Keep them in a cool, dry place away from direct sunlight. Avoid refrigeration, as this can make them soggy. Properly stored, they will remain crunchy for several days.