Goya · 10 oz/283 g
These are small, folded pastries filled with a pizza-like topping. They are designed for quick preparation and offer a convenient way to enjoy pizza flavors in a portable format. The dough is typically thin and crispy when cooked, encasing a savory filling. They are a popular choice for snacks or light meals.
These empanadas are a versatile item, perfect for a quick bite or a party appetizer.
To prepare, these empanadas can be baked in an oven until golden brown and heated through. Alternatively, they can be cooked in an air fryer for a crispier texture. Ensure they are fully heated before serving. They are best enjoyed warm, straight from the oven or air fryer. They do not require thawing before cooking, making preparation very straightforward.
Compared to traditional baked pizza, these empanadas offer a more compact and self-contained serving. The pastry crust provides a different texture than a typical pizza dough. They are also designed for individual consumption, unlike a large pizza meant for sharing.
Home cooks looking for convenient and flavorful frozen food options will appreciate these.
After opening the package, store any unused empanadas in the original packaging or an airtight container in the freezer. Keep them frozen until ready to cook. Proper storage helps maintain their quality and prevents freezer burn.