Essential Everyday · 36 g
Essential Everyday Pinto Beans
What it is
These are dried pinto beans, a type of legume. They are a common pantry staple, known for their mild, earthy flavor and creamy texture when cooked. Pinto beans are a versatile ingredient used in many different cuisines around the world. They are typically sold in their dried form, requiring soaking and cooking before consumption. This package contains 36 grams of dried beans.
How people cook with it
Dried pinto beans are a foundational ingredient for many hearty dishes.
- Soups and stews
- Refried beans
- Salads
- Chili
Before cooking, dried pinto beans should be rinsed thoroughly. They then require soaking, either overnight or using a quick-soak method. After soaking, drain and rinse the beans again. Simmer them in fresh water or broth until tender, which can take a couple of hours depending on the bean and soaking method. They can be seasoned with aromatics like onion, garlic, and herbs during the cooking process. Once cooked, they can be mashed, left whole, or incorporated into various recipes.
How it differs from similar foods
Compared to canned pinto beans, dried beans offer a more economical option and allow for greater control over seasoning and texture. Dried beans require preparation time for soaking and cooking, whereas canned beans are pre-cooked and ready to use, though they may have added salt.
Who it is for
Home cooks looking for a budget-friendly and versatile ingredient for everyday meals.
How to keep the rest
Store dried pinto beans in a cool, dry place in an airtight container. This will help maintain their freshness and prevent them from absorbing moisture or odors. Properly stored, they can last for a long time.