Grocery
Pillsbury Southern Homestyle Biscuits
What it is
These are pre-made biscuit dough rounds that come in a refrigerated tube. They are designed for convenience, allowing you to bake fresh biscuits quickly without the need for measuring and mixing ingredients from scratch. The dough is soft and pliable, ready to be separated and baked.
How people cook with it
These biscuits are a versatile addition to any meal. They are perfect for breakfast, lunch, or dinner.
- Serve with breakfast eggs
- Pair with fried chicken
- Enjoy with jam or honey
- Use for breakfast sandwiches
To prepare, simply unroll the refrigerated dough from the tube. Separate the pre-scored biscuit sections. Place them on an ungreased baking sheet, ensuring they have a little space between them. Bake in a preheated oven according to the package directions until they are golden brown and puffed up. They are best served warm, straight from the oven, for the most tender texture.
How it differs from similar foods
Compared to scratch-made biscuits, these offer significant time savings. The texture is consistently soft and fluffy due to the pre-formulated dough. They may differ slightly in flavor and richness from homemade versions, but provide a reliable and easy option.
Who it is for
Home cooks looking for a quick and easy way to serve fresh biscuits.
How to keep the rest
After opening the package, any unused biscuit dough should be refrigerated promptly. Keep the dough sealed in its original packaging or an airtight container to maintain freshness. It is best to use the remaining dough within a few days of opening.