Weis By Nature
Weis By Nature Petite Green Beans, Steam In Bag
What it is
These are tender, young green beans that have been pre-washed and trimmed. They come in a special bag designed for steaming in the microwave. This packaging helps to lock in moisture and flavor, creating a convenient way to prepare a fresh vegetable side dish. The beans are small and uniform in size, which contributes to even cooking.
How people cook with it
These green beans are a versatile addition to many meals. They can be served as a simple side or incorporated into more complex dishes.
- Steamed as a quick side dish
- Added to casseroles
- Tossed with pasta
- Mixed into salads
To prepare, simply place the unopened bag flat in the microwave. Cook on high power for the time indicated on the package, usually a few minutes. The steam generated inside the bag cooks the beans to a tender-crisp texture. Once cooked, carefully remove the bag from the microwave, as it will be hot and filled with steam. Cut a slit in the bag to release the steam before emptying the beans onto a plate. Season as desired with butter, salt, or pepper.
How it differs from similar foods
Unlike fresh green beans that require washing, trimming, and boiling or sautéing, these come ready to steam. The steam-in-bag method preserves more of the natural flavor and nutrients compared to boiling, and it's significantly faster than preparing fresh beans from scratch.
Who it is for
Busy home cooks looking for a fast and easy way to serve a healthy vegetable.
How to keep the rest
Keep any unopened bags in the refrigerator until ready to use. Once cooked, any leftover beans should be transferred to an airtight container and refrigerated. Consume refrigerated leftovers within a few days for best quality.