Roundy's · 121 g
Roundy's Petite Diced Tomatoes
What it is
These are small, uniformly cut pieces of ripe tomatoes packed in their own juice. The dicing process ensures they distribute evenly in dishes, offering a consistent texture and flavor. They are a convenient pantry staple for adding tomato goodness to a variety of meals without the need for fresh preparation. The juice they are packed in can also be incorporated into recipes for added flavor and moisture.
How people cook with it
Petite diced tomatoes are a versatile ingredient that can be used in many cooked dishes. They add a bright tomato flavor and a pleasant texture to sauces, soups, and stews.
- Sauces for pasta
- Soups and stews
- Chili and casseroles
- Salsa bases
Simply open the can and drain if desired, or use the entire contents including the juice for a richer flavor. They can be added directly to simmering sauces, soups, or casseroles. For a quick salsa, combine with onions, peppers, and seasonings. They cook down easily, blending into the base of your dish while still providing small, distinct pieces of tomato. Their small size makes them ideal for recipes where you want tomato flavor without large chunks.
How it differs from similar foods
Compared to whole peeled tomatoes, petite diced tomatoes offer a more uniform texture and are ready to use without chopping. They differ from crushed tomatoes by maintaining distinct pieces, providing a slightly different mouthfeel and visual appeal in finished dishes.
Who it is for
Home cooks looking for a convenient way to add tomato flavor and texture to their meals.
How to keep the rest
After opening, transfer any unused tomatoes to a clean, airtight container. Refrigerate and use within a few days. This helps maintain their freshness and prevents spoilage. Properly stored, they remain a useful ingredient for quick meal preparation.