Grocery
These are classic hard candies shaped into long, slender sticks. They are typically made with sugar, corn syrup, and peppermint oil, giving them a distinctively refreshing mint flavor and aroma. The texture is smooth and solid, designed to be slowly dissolved or crunched. Their iconic red and white stripes make them easily recognizable and festive. They are a simple, sweet confection enjoyed by many for their invigorating taste.
Peppermint sticks are a versatile treat that can be used in a variety of ways, both for enjoyment and as a decorative element.
Peppermint sticks can be enjoyed directly by slowly savoring their minty flavor. They are also excellent when crushed into smaller pieces. These crushed pieces can then be sprinkled over ice cream, cookies, cakes, or brownies for an added burst of mint and a pleasant crunch. Stirring a whole or broken stick into hot chocolate or coffee can infuse the beverage with a warm, minty essence. Their festive appearance also makes them a popular choice for garnishing holiday desserts and drinks, adding a touch of color and flavor.
Compared to other mint candies, peppermint sticks are distinguished by their elongated, stick-like shape and their traditional red and white spiral pattern. Their hard candy composition means they dissolve more slowly than softer mints, offering a longer-lasting flavor experience. The pure peppermint oil used provides a clean, sharp mint taste.
People of all ages enjoy peppermint sticks for their classic flavor and festive appearance.
To keep the rest of your peppermint sticks fresh, store them in an airtight container at room temperature. Ensure they are kept away from direct sunlight and moisture, which can cause them to become sticky or lose their flavor. Properly stored, they will maintain their crisp texture and refreshing taste for an extended period.