Maggi · 1pcs
Maggi Penne Pasta
What it is
This is a package of dried penne pasta. Penne is a type of pasta with cylinder-shaped pieces. Each piece has angled cuts at both ends. This shape is designed to hold sauces well. The pasta is made from durum wheat semolina. It is a staple food in many cuisines. This package contains a standard amount for cooking meals.
How people cook with it
Penne is a versatile pasta shape. It is commonly used in baked dishes and with chunky sauces.
- Baked pasta dishes
- Creamy sauces
- Tomato-based sauces
- Pasta salads
To cook penne, bring a large pot of salted water to a rolling boil. Add the penne pasta to the boiling water. Stir the pasta occasionally to prevent it from sticking together. Cook according to the package directions until it reaches the desired tenderness, typically al dente. Drain the pasta well in a colander. It is then ready to be combined with your chosen sauce or ingredients for a meal. Avoid rinsing the pasta unless making a cold pasta salad, as the starch helps sauces adhere.
How it differs from similar foods
Penne differs from other pasta shapes due to its tubular form and ridged surface, if applicable. The hollow center and angled ends are ideal for capturing and holding sauces, especially thicker ones. This makes it distinct from flat pastas like fettuccine or smaller shapes like macaroni.
Who it is for
Home cooks preparing everyday meals and special occasion dishes will find this pasta useful.
How to keep the rest
Store the unopened package of penne in a cool, dry place away from direct sunlight. Once opened, transfer any remaining pasta to an airtight container to keep it fresh and protected from moisture and pests. Properly stored, it can last for a long time.