Birds Eye · 125 g
Birds Eye Pearl Onions With Cream Sauce
What it is
This is a frozen vegetable side dish. It features tender pearl onions simmered in a rich, savory cream sauce. The onions are pre-cooked and then combined with the sauce, making it a convenient option for a quick meal accompaniment. The sauce is typically seasoned to complement the natural sweetness of the onions.
How people cook with it
This dish is designed to be heated and served as a side. It pairs well with a variety of main courses.
- With roasted chicken
- Alongside pork chops
- As a side for steak
- With pot roast
To prepare, simply remove the frozen package from the freezer. You can cook this product in a saucepan on the stovetop or in the microwave. For stovetop cooking, empty the contents into a saucepan and heat over medium heat, stirring occasionally until thoroughly heated. If using the microwave, pierce the film and heat on high power according to package directions, stirring halfway through. Ensure the product is piping hot before serving.
How it differs from similar foods
Unlike plain frozen pearl onions, this product comes with a prepared cream sauce already incorporated. This saves the user the step of making a sauce from scratch. The sauce adds a distinct flavor and texture that plain steamed or boiled onions would not have.
Who it is for
Home cooks looking for a quick and flavorful vegetable side dish will find this product useful.
How to keep the rest
Keep this product frozen until ready to use. Store in the freezer at 0°F (-18°C) or below. Once thawed, do not refreeze. If you have leftover heated product, refrigerate promptly and consume within a day.