M&M · 3.27 oz
M&M's Peanut Chocolate Candies
What it is
These are small, colorful candy-coated chocolates with a roasted peanut center. Each piece offers a satisfying crunch from the peanut followed by the smooth, sweet milk chocolate. The candy shell provides a distinct texture and prevents the chocolate from melting too quickly in your hands. They are a popular choice for snacking and sharing.
How people cook with it
These candies are enjoyed straight from the bag or incorporated into various sweet treats.
- Snack on them by the handful.
- Add to cookies and brownies.
- Decorate cakes and cupcakes.
- Mix into ice cream.
Peanut M&M's are primarily eaten as a standalone snack, offering a convenient and enjoyable treat. For baking, they can be stirred into cookie dough before baking, adding pockets of chocolate and peanut to the finished product. They can also be sprinkled over the top of cakes, cupcakes, or pies as a colorful and flavorful garnish. When making ice cream, they can be folded in during the final stages of churning or mixed into a no-churn base for a delightful textural contrast and sweet flavor.
How it differs from similar foods
Compared to plain M&M's, these feature a whole roasted peanut at their core, providing a distinct nutty flavor and a firmer crunch. The peanut center adds a savory element that balances the sweetness of the chocolate and candy shell, offering a different sensory experience.
Who it is for
These candies are a favorite for people of all ages looking for a sweet and satisfying snack.
How to keep the rest
To maintain freshness, store any remaining candies in their original packaging or an airtight container. Keep them in a cool, dry place away from direct sunlight and heat. This will help prevent the chocolate from melting and the candy shell from becoming sticky or discolored.