Lucerne · 28 g
Lucerne Grated Parmesan Cheese
What it is
This is finely grated hard cheese made from cow's milk. It has a firm texture and a distinctive sharp, nutty flavor that intensifies with age. The cheese is aged for a minimum of 10 months, which contributes to its complex taste profile and dry, crumbly consistency. It is a popular choice for adding a savory depth to a wide range of dishes.
How people cook with it
Grated Parmesan is a versatile ingredient that can be used both as a finishing touch and as a component within recipes.
- Sprinkled over pasta dishes
- Mixed into sauces
- Topped on pizzas
- Added to salad dressings
This grated cheese is ready to use straight from the container. It melts beautifully when heated, making it ideal for incorporating into warm dishes. For a quick flavor boost, simply sprinkle it over finished meals like spaghetti or baked potatoes. It can also be stirred into creamy sauces, soups, or risotto to enhance their richness and umami. When baking, it can be added to bread doughs or savory muffins for an extra layer of flavor. Its fine texture allows it to distribute evenly.
How it differs from similar foods
Compared to block Parmesan, grated cheese offers convenience as it is pre-shredded and ready to use. While block Parmesan can be grated at home for a fresher flavor and better texture control, this pre-grated version is ideal for quick meal preparation and everyday use.
Who it is for
Home cooks and professional chefs alike appreciate this cheese for its ease of use and classic flavor.
How to keep the rest
After opening, store the remaining cheese in its original container or an airtight bag in the refrigerator. Ensure it is well-sealed to prevent it from drying out or absorbing other odors from the fridge. Proper storage will help maintain its quality and flavor for an extended period.