MorningStar Farms · 8 oz
These are plant-based sausage patties designed to mimic the taste and texture of traditional pork sausage. They are made from a blend of plant-based ingredients and are pre-formed into convenient patties. The product is intended to offer a savory breakfast option for those seeking alternatives to meat.
These versatile patties can be a delicious addition to many meals. They are particularly well-suited for breakfast dishes.
To prepare, you can cook these sausage patties on a stovetop or in an oven. For stovetop cooking, heat a lightly oiled skillet over medium heat and cook the patties for about 5-7 minutes, flipping halfway through, until they are heated through and browned. In the oven, spread the patties on a baking sheet and bake at 375°F (190°C) for about 10-12 minutes, turning once, until heated through. Ensure they are cooked to your desired level of crispness.
Unlike traditional pork sausage, these patties are made entirely from plant-based ingredients. This means they do not contain any animal products. They offer a similar savory flavor profile and a satisfying texture, making them a comparable option for those reducing or eliminating meat from their diet.
People looking for plant-based breakfast options often choose these patties.
Keep these sausage patties frozen until ready to use. Once thawed, they should be cooked promptly. If you have leftover cooked patties, store them in an airtight container in the refrigerator and consume within a few days.