Cape Cod · 16 oz
This multipack contains individual servings of Cape Cod's classic potato chips. These chips are kettle-cooked, meaning they are fried in small batches. This cooking method often results in a thicker, crunchier chip with a more robust potato flavor compared to standard chips. The multipack is designed for convenience, offering pre-portioned bags perfect for on-the-go snacking or packing in lunches. The chips are made from simple ingredients, focusing on the natural taste of potatoes.
These chips are a versatile snack that can be enjoyed on their own or as a side.
Open a bag and enjoy the satisfying crunch and savory potato flavor. They are ready to eat straight from the package. For a more complete meal, serve a bag alongside a sandwich or wrap. They also make a great accompaniment to soups and salads, adding a textural contrast. When entertaining, they can be served in bowls with various dips like onion dip, salsa, or guacamole. Their sturdy texture holds up well to heavier dips.
Unlike mass-produced chips that are often fried continuously, Cape Cod chips are kettle-cooked. This process creates a distinctively hearty crunch and a flavor that highlights the potato. They are typically thicker and have a less uniform shape than standard chips, showcasing their artisanal preparation.
These chips are enjoyed by individuals and families looking for a classic, satisfying snack.
To maintain freshness, store any unopened multipack bags in a cool, dry place away from direct sunlight. Once a bag is opened, it is best to consume the chips within a day or two to preserve their crispness. Avoid refrigerating, as this can make them soft.