Kontos · 10 oz
Kontos Original Flatbread
What it is
This is a soft, thin, and pliable flatbread. It is baked and has a slightly chewy texture. The dough is made with simple ingredients and is designed to be versatile for many culinary applications. It comes pre-cooked and ready to be heated or used as is. The round shape makes it easy to handle and fill.
How people cook with it
People use this flatbread as a base for many dishes or as a side. It is a convenient option for quick meals.
- Wrap base
- Pizza crust
- Sandwich bread
- Dipping bread
You can warm this flatbread on a skillet, in a toaster oven, or directly on a grill for a few moments until it is soft and pliable. It is also delicious when lightly toasted to add a bit of crispness. Once warmed, it can be used immediately as a wrap for your favorite fillings, as a base for personal pizzas, or simply served alongside dips and stews. Its mild flavor complements a wide range of ingredients.
How it differs from similar foods
Compared to other flatbreads, this one is notably softer and more flexible. It does not typically have the crispy edges found in some baked flatbreads. Its pliability makes it ideal for rolling without cracking, which is a key difference for certain preparations.
Who it is for
Home cooks and busy individuals often choose this flatbread for its ease of use and adaptability.
How to keep the rest
After opening, store any unused flatbread in an airtight container or resealable bag. Keep it in a cool, dry place to maintain its softness and prevent it from drying out. It can also be refrigerated for longer storage.