Roundy's · 55 g
Roundy's Original Breakfast Sausage Patties
What it is
These are pre-formed sausage patties made from ground pork. They are seasoned with a blend of spices that is typical for American breakfast sausage. The patties are designed for quick and easy cooking, making them a convenient option for busy mornings. They are typically found in the refrigerated section of the grocery store.
How people cook with it
These sausage patties are a popular choice for breakfast. They can be cooked quickly and served alongside other breakfast staples.
- Serve with eggs and toast
- Add to breakfast sandwiches
- Crumble into breakfast casseroles
- Include in a brunch spread
To cook, place the frozen or thawed patties in a skillet over medium heat. Cook for about 5-7 minutes, flipping halfway through, until they are browned and cooked through. You can also bake them in a preheated oven at 375°F (190°C) for about 15-20 minutes, turning once. Ensure the internal temperature reaches 160°F (71°C) for safety. They are best served hot.
How it differs from similar foods
Compared to bulk sausage, these patties offer convenience and consistent portion sizes. They are pre-shaped, saving time and effort in the kitchen. The seasoning is a classic blend, providing a familiar flavor profile for many.
Who it is for
Home cooks looking for a quick and easy breakfast meat option.
How to keep the rest
Keep refrigerated and use by the date on the package. If frozen, thaw in the refrigerator before cooking. Once opened, store any unused patties in an airtight container in the refrigerator and consume within a few days.