bowl & basket · 16 oz
Bowl & Basket Original Bacon
What it is
Bowl & Basket Original Bacon is a popular breakfast meat made from cured pork belly. It is typically sold in pre-sliced packages, ready for cooking. The curing process involves salt and sometimes sugar, which helps preserve the meat and develop its characteristic flavor. This bacon is known for its savory taste and the way it crisps up when cooked.
How people cook with it
This bacon is a versatile ingredient that can be enjoyed on its own or incorporated into many dishes.
- Breakfast side dish
- Sandwich topping
- Salad ingredient
- Flavor enhancer
To cook, place the bacon slices in a cold skillet in a single layer. Cook over medium heat, turning occasionally, until the desired crispness is achieved. The fat will render out as it cooks. You can also bake bacon on a rack over a baking sheet in a preheated oven for even cooking and less mess. Drain the cooked bacon on paper towels to remove excess grease before serving or adding to recipes.
How it differs from similar foods
Compared to other types of bacon, original bacon typically has a balanced flavor profile, not overly smoky or sweet. Its fat-to-meat ratio is generally consistent, leading to predictable crisping. Some specialty bacons might have different curing methods or added spices.
Who it is for
Home cooks and families who enjoy a classic breakfast staple will find this bacon a convenient choice.
How to keep the rest
After opening the package, store any unused bacon tightly wrapped in plastic wrap or in an airtight container in the refrigerator. It is best to use it within a few days for optimal freshness and flavor.