Field Day · 32 oz
These are whole organic strawberries, preserved through freezing. They are picked at their peak ripeness and then flash-frozen to maintain their flavor and texture. The organic certification means they are grown without synthetic pesticides or fertilizers. This packaging offers a convenient way to enjoy strawberries year-round, regardless of the season.
Frozen strawberries are a versatile ingredient that can be used in a variety of sweet and savory applications. They are a convenient alternative when fresh strawberries are out of season or unavailable.
You can use these frozen strawberries directly from the freezer in most recipes. For smoothies, simply add them to your blender with other ingredients. If you need them for baking or to create a sauce, you can thaw them first by placing them in a colander and rinsing under cool water, or by letting them sit at room temperature for a short period. They will release some juice as they thaw, which can be incorporated into your dish.
Unlike fresh strawberries, these are frozen, which alters their texture slightly. While fresh berries are firmer and more delicate, frozen berries tend to be softer once thawed. This makes them ideal for blending or cooking down, as they break down more easily.
Home cooks and bakers who want to add the taste of strawberries to their creations any time of year.
Keep these strawberries frozen until ready to use. Once thawed, they should be stored in the refrigerator and consumed within a few days. Do not refreeze once thawed. Ensure the bag is sealed properly to prevent freezer burn.